老抽是中国烹饪中常用的调味品。Dark soy sauce is a common condiment used in Chinese cooking.老抽常用于炒菜、炖菜和腌料中。Dark soy sauce is often used in stir-fries, braises, and marinades.
生抽是亚洲烹饪中常用的调味品。Light soy sauce is a common condiment in Asian cooking.生抽比老抽稀薄,味道较温和。Light soy sauce is thinner than dark soy sauce and has a milder flavor.
麦芽醋是一种由麦芽大麦制成的醋。Malt vinegar is a type of vinegar made from malted barley.它具有独特的棕色和丰富、略微甜美的味道。It has a distinct brown color and a rich, slightly sweet flavor.