英语句子

盐肤木香料常用于沙拉、肉类和米饭菜肴中，以增加独特的风味。Sumac is often used in salads, meats, and rice dishes to add a special taste.

2025-6-10 106 阅读

八角是一种形状独特的香料，呈星形。它常用于烹饪，尤其是在亚洲菜肴中。Star anise is a spice with a unique star shape.It is commonly used in cooking, especially in Asian dishes.

2025-6-10 104 阅读

牛至是一种常用的香草，常用于烹饪。它属于薄荷科，散发着浓郁的香味。Oregano is a popular herb often used in cooking.It belongs to the mint family and has a strong, pleasant smell.

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香菜是一种常用的烹饪香草。香菜有鲜绿色的叶子和小白花。Coriander is a popular herb used in cooking.Coriander has bright green leaves and small white flowers.

2025-6-10 129 阅读

罗勒是一种常用的烹饪香草。它属于薄荷科，以其甜美和香辣的味道而闻名。Basil is a popular herb used in cooking.It belongs to the mint family and is known for its sweet and spicy flavor.

2025-6-10 106 阅读

薄荷的叶子鲜绿色，散发着非常清新的香气。人们喜欢在食物和饮料中使用薄荷。Mint has bright green leaves that smell very fresh. People enjoy using mint in food and drinks.

2025-6-10 120 阅读

墨角兰的叶子小而椭圆，呈明亮的绿色，表面有细毛。Marjoram has small, oval leaves that are bright green and covered with fine hairs.

2025-6-10 104 阅读

香葱的味道温和，带有洋葱味，非常适合用于增强各种菜肴的风味。The flavor of chives is mild and onion-like, making them a popular choice for enhancing the taste of various dishes.

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龙蒿以其独特的茴香味而闻名，是法国菜中常用的成分。Tarragon is known for its distinctive, anise-like flavor, making it a popular choice in French cuisine.

2025-6-10 106 阅读

新鲜和干燥的欧芹都可以使用，但新鲜的叶子提供更鲜明的味道。Both fresh and dried parsley can be used, but fresh leaves offer more vibrant flavor.

2025-6-10 101 阅读

鼠尾草植物的叶子呈灰绿色且带有毛茸茸的质感，可以新鲜使用或干燥后使用。The leaves of the sage plant are gray-green and fuzzy, and they can be used fresh or dried.

2025-6-10 105 阅读

月桂叶常用于烹饪，可以为汤、炖菜和调味汁增添风味。Bay leaves are commonly used in cooking to add flavor to soups, stews, and sauces.

2025-6-10 103 阅读

百里香是一种属于薄荷科的香草，学名为Thymus vulgaris。Thyme is a herb from the mint family, scientifically known as Thymus vulgaris.

2025-6-10 105 阅读

茴香是一种属于胡萝卜科的开花植物，学名为Foeniculum vulgare。Fennel is a flowering plant in the carrot family, known scientifically as Foeniculum vulgare.

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黑芥末味道浓烈而辛辣，在许多菜肴中很受欢迎。Black mustard has a strong and spicy flavor, which makes it popular in many cuisines.

2025-6-10 103 阅读