水滴英语小短文，用阅读记住10000单词（面包类主题 To Rise 醒发，高效记单词）

To Rise /tə raɪz/

To rise is a vital process in baking bread that involves the fermentation of yeast.
During this process, yeast consumes sugar and produces gas, causing the dough to expand.
Rising creates air pockets in the dough, which results in a light and soft texture.
The ideal temperature for dough to rise is usually warm, around 75 to 80 degrees Fahrenheit.
Many recipes require dough to rise for a specific time to achieve proper texture and flavor.
Bakers pay close attention to rising because it is essential for making delicious bread.

醒发是面包烘焙中一个重要的过程，涉及酵母的发酵。
在这个过程中，酵母消耗糖并产生气体，导致面团膨胀。
醒发在面团中产生空气孔，从而形成松软的质地。
面团醒发的理想温度通常是温暖的，约75到80华氏度。
许多食谱要求面团醒发一定的时间，以获得适当的质地和风味。
面包师非常重视醒发，因为它对制作美味面包至关重要。

配套练习 ✍️

🔍 完形填空（Cloze Test）

1. To rise is a vital process in baking bread that involves the fermentation of ______.
   （a. flour / b. yeast / c. water）

2. During this process, yeast consumes sugar and produces ______, causing the dough to expand.
   （a. air / b. gas / c. water）

3. Rising creates air pockets in the dough, which results in a light and ______ texture.
   （a. soft / b. hard / c. rough）

4. The ideal temperature for dough to rise is usually warm, around ______ degrees Fahrenheit.
   （a. 60 / b. 75 to 80 / c. 90）

5. Bakers pay close attention to rising because it is essential for making ______ bread.
   （a. sweet / b. delicious / c. heavy）

✅ 选择题（Multiple Choice）

6. What does yeast do during the rising process?
   A) It cools the dough
   B) It absorbs water
   C) It produces gas

7. Why is rising important in bread making?
   A) It changes the color of the bread
   B) It helps create a light texture
   C) It makes the bread look bigger

8. What is the best temperature for dough to rise?
   A) Cold
   B) Warm
   C) Hot

✏️ 填空题（Fill in the Blanks）

1. Rising creates ______ in the dough, making the bread fluffy.
   （可选答案：holes, cracks, lines）

2. A warm environment helps the yeast to ______ properly.
   （可选答案：rise, sink, cool）

3. Baking bread requires careful attention to the rising ______ of the dough.
   （可选答案：time, flavor, smell）

4. If the dough does not rise well, the bread will be ______.
   （可选答案：dense, light, dry）

练习答案 ✅

完形填空：

1. b. yeast
2. b. gas
3. a. soft
4. b. 75 to 80
5. b. delicious

选择题：

6. C) It produces gas
7. B) It helps create a light texture
8. B) Warm

填空题：

1. holes
2. rise
3. time
4. dense

📌文章CEFR 等级：A1

👉 关注 水滴英语作文网，用阅读点亮词汇，用坚持打开未来！

#英语小短文   #英语句子    #英语单词