包菜的英语怎么说音标

"Bao cai" (包菜) is a Chinese vegetable dish that is typically made from napa cabbage. The English transliteration of the Chinese characters "bao cai" is "bāo cài" in pinyin.

The dish's origin is unclear, but it is a staple of northern Chinese cuisine, and it is typically pickled and served as a side dish.

Here are a few examples of how "bao cai" can be used in English sentences:

"I ordered the bao cai as a side dish to go with my hot pot."
"The bao cai at this restaurant is particularly delicious."
"I love to make my own bao cai at home by pickling napa cabbage with ginger and garlic."

翻译：

"我配热锅点了一份包菜作为配菜。"
"这家餐馆的包菜特别好吃。"
"我喜欢在家里自己做包菜，用姜和大蒜泡酸菜。"